Course details

Popular for various celebrations ◎ [You can choose the meat on the day] Course only ⇒ 8,400 to 13,600 yen (tax included)

Popular for various celebrations ◎ [You can choose the meat on the day] Course only ⇒ 8,400 to 13,600 yen (tax included)

13,600 yen(Tax included)

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You can order only the course when you make your reservation, and then choose your meat (Chateaubriand, Sirloin, Aitchbone, Fillet, Rump) when you arrive at the restaurant on the day of your reservation.*Prices vary depending on the meat.

Course menu

[13 dishes in total]

◆ Vinegared

◆ Sesame tofu in Kyoto kaiseki

◆Local chicken marinated in miso

◆Cherry tomatoes with basil sauce

◆Today's two small dishes

◆Seafood gratin

◆Thick-sliced Yonezawa beef roast beef

◆ Salad

◆Special beef soup

◆Koshihikari rice from Minamiuonuma

◆Yonezawa beef steak

Please choose your meat from the options below.

・Chateaubriand

· Fin

·sirloin

· Ichibo

·lamp

◆ Dessert

Available days for reservation
Monday to Wednesday, Friday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/11/14 update